Sheet Pan Chicken Fajitas - Olive Branch Oil & Spice

Sheet Pan Chicken Fajitas

Dec 09, 2023

This fajita mix of chicken, peppers, and onions are amazingly flavorful and ridiculously easy to make.  Top with cheese, sour cream, avocado and lime for a perfect bite.


  • 1 pound chicken breast, cut into strips

  • 1/4 cup Fajita Seasoning 
  • 2 garlic cloves, minced
  • 2 limes, 1 juiced, 1 cut into wedges

  • 1 red onion, thinly sliced

  • 2 red bell peppers, thinly sliced

  • 2 tablespoons olive oil

  • 1/4 cup cilantro, chopped

  • 1 avocado, diced

  • Flour tortilla shells

  • Shredded cheese and sour cream


  1. Preheat oven to 425 degrees

  2. In a large bowl toss chicken, red bell pepper, onions, fajita seasoning, juice of 1 lime, and oil

  3. Transfer to sheet pan and cook 25 minutes

  4. Heat tortilla shells in oven or on stove

  5. Add the chicken, pepper and onion mix to a tortilla shell and top with cheese, sour cream, avocado, cilantro and lime (or toppings of choice)

Takes 30 minutes

Serves 4

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