Simple Greek Salad

Nothing beats a bowl of tomatoes, cucumbers, onions, cheese and olives tossed in a simple flavorful dressing.

Ingredients

• 3 tomatoes, chopped
• 2 cucumbers, peeled, seeded and chopped
• 1/2 cup kalamata olives, sliced in half
• 1/2 red onion, thinly sliced
• 1/4 cup fresh oregano chopped
• 1/4 cup fresh mint
• 1 cup feta, chopped
• 1/4 cup red wine vinegar
• 1/2 cup Koroneiki Greek Extra Virgin Olive Oil 
• 1 teaspoon Dijon mustard
• 1 teaspoon Greek Seasoning

Instructions

1. Mix the red wine vinegar, olive oil, dijon mustard, Greek seasoning, and half the oregano.

2. In a large bowl add the tomatoes, cucumber, onion, olives, and cheese. Toss with the dressing and top with the mint and remaining oregano.

Takes 10 minutes

Serves 4