This all-beef dry-cured salami is made with quality lean beef and red wine. Smokey, peppery and delicious. A great alternative to pork salami.
Great for snacking, salami pairs well with cheese, olives, crackers, bread, wine and beer. Also, great for spicing up eggs, pasta, salads and sauces.
- No Nitrites or Nitrates Added
- Uncured
- Gluten-Free
- Dairy-Free
- 8oz
