This is remarkably simple, but freaking delicious! All the flavors of a BLT (and more) in a taco - herbed yogurt topped with bacon, lettuce, tomato, and avocado in a charred tortilla. Ready in 10 minutes!
Ingredients
-
8 slices of bacon
-
1 cup greek yogurt
-
1/4 cup parsley, finely chopped
-
1/4 cup dill, finely chopped
-
1 cup lettuce, chopped
-
1 tomato, chopped
-
1 avocado, diced
- 1 lemon, in wedges
-
4 flour tortilla shells
Instructions
-
Heat a skillet at medium heat. Cook the bacon for about 10 minutes, flipping occasionally until they are perfectly cooked and not too crisp.
-
While the bacon cooks mix the yogurt and herbs together.
-
Warm the tortilla shells in the oven or on the stove.
-
To assemble the taco, spread the yogurt first then top with bacon, lettuce, tomato, and avocado. Serve with lemon and enjoy!
Takes 10 minutes
Serves 2-4
