These wings are brined in a spicy buttermilk and grilled to perfection. Perfect for game day!
Ingredients
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3 pounds chicken wings
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4 cups buttermilk
- 2 tablespoons Hot Chicken seasoning
- 1/4 cup pickle juice
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1/4 cup Worcestershire sauce
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celery, carrots, blue cheese dressing, and buffalo sauce for serving
Instructions
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In a bowl mix together the buttermilk, Hot Chicken seasoning, pickle juice and Worcestershire.
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Add the chicken wings to a large ziploc bag and pour the buttermilk mixture over the chicken. Brine for at least 6 hours to overnight.
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Heat grill to 350 degrees. Remove the wings from the marinade and grill for about 8 minutes per side until charred and cooked through.
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Serve with vegetables and dipping sauces of choice.
Takes 20 minutes + brining time
Serves 4-8
