Crispy Baked Buffalo Wings

Delicious, easy, classic buffalo wings

Ingredients

• 4 pounds chicken wings, drummies and flats separated
• 2 tablespoons baking powder
• 1 tablespoon Hot Chicken
• 1/4 cup hot sauce
• 2 tablespoons honey
• 4 tablespoon butter
• Ranch, blue cheese dressing, celery and carrots for serving

Instructions

1. Heat the oven to 400 degrees
2. Toss the wings with baking powder and hot chicken seasoning. Place a wire rack on a baking sheet and place the chicken wings on the rack. Bake the wings for 45 minutes until cooked through. 
3. Add the hot sauce, honey and butter to a small pot. Place on the stove over medium heat and simmer for 10 minutes until slightly reduced. 
4. When the wings are cooked add the buffalo sauce to a bowl and toss with the wings to coat. Return the wings to the sheet pan and broil for 5 minutes. 
5. Serve with ranch, blue cheese dressing and vegetables

Takes 60 minutes

Serves 6-8