Sausage and Spinach Tortellini

This is a quick and delicious pasta dish with cheese tortellini, sun dried tomato, sausage, and spinach. It is also makes great leftovers!

Ingredients

• 1 pound cheese tortellini
• 1 pound Italian sausage
• 1/4 cup sun dried tomatoes, chopped
• 3 cups spinach
• 1 cup chicken stock
• 1/4 cup parmesan cheese
• 2 cloves garlic chopped
• 1 tablespoon Koroneiki Greek Extra Virgin Olive Oil 
• 1 teaspoon salt
• 1/2 teaspoon pepper

Instructions

1. Bring a large pot of salted water to a boil and cook the tortellini
2. While the pasta cooks heat olive oil in a large skillet over medium heat. Brown the sausage then add the garlic and sundried tomato. Cook for 2 minutes then add the chicken stock, salt and pepper. Cook for about 5 minutes until slightly reduced.
3. Toss in the tortellini and spinach until the spinach is just wilted. Top with parmesan.

Takes 20 minutes

Serves 4