Sausage and Spinach Tortellini

This is a quick and delicious pasta dish with cheese tortellini, sun dried tomato, sausage, and spinach. It is also makes great leftovers!

Ingredients

• 1 pound cheese tortellini

• 1 pound italian sausage

• 1/4 cup sundried tomatoes, chopped

• 3 cups spinach

• 1 cup chicken stock

• 1/4 cup parmesan cheese

• 2 cloves garlic chopped

• 1 tablespoon Koroneiki Olive Oil 

• 1 teaspoon salt

• 1/2 teaspoon pepper

Instructions

1. Bring a large pot of salted water to a boil and cook the tortellini

2. While the pasta cooks heat olive oil in a large skillet over medium heat. Brown the sausage then add the garlic and sundried tomato. Cook for 2 minutes then add the chicken stock, salt and pepper. Cook for about 5 minutes until slightly reduced.

3. Toss in the tortellini and spinach until the spinach is just wilted. Top with parmesan.

Takes 20 minutes

Serves 4