Black Eyed Pea Salad

This is a quick and delicious salad that is a picnic MVP!

Ingredients

• 2 cans black eyed peas, drained and rinsed

• 1 red bell pepper, diced

• 1 jalapeno, diced

• 1/2 red onion, diced

• 1/4 cup parsley

• 1/4 cup red wine vinegar

• 1/4 cup Koroneiki olive oil

• 2 teaspoons salt

• 1 teaspoon pepper

Instructions

1. Add the black eyed peas, red bell pepper, jalapeno, and red onion to a bowl.

2. Mix together the vinegar, olive oil, salt, pepper and parsley.

3. Toss the dressing in the bean salad and enjoy.

Takes 10 minutes

Serves 4-6