Maple Bourbon Bacon Wings

Sticky grilled chicken wings marinated in a combination of maple bourbon balsamic and bacon infused olive oil.

Ingredients

• 1 pound chicken wings
• 1/2 cup Maple Bourbon Aged Dark Balsamic Vinegar
• 1/4 cup Bacon Infused Extra Virgin Olive Oil
• 2 tablespoons brown sugar
• 2 cloves garlic, smashed
• 1 teaspoon salt
• 1/2 teaspoon pepper

Instructions

1. Mix the balsamic vinegar, olive oil, brown sugar, garlic, salt and pepper together.  Add the chicken wings to a food safe storage bag and pour the marinade over the wings. Marinate for 2 hours or overnight.
2. Heat the grill to high. Remove the wings from the marinade. Grill the wings for about 10 minutes per side until cooked through. 

Takes 30 minutes (plus marinating time)

Serves 4